Gochang Bokbunja Wine Co., Ltd. as the first company producing black raspberry wine on October 15, 1994 in Korea, we have currently supplied our product to the National Agricultural Cooper- ative Federation, Duty-free military PX, liquor wholesalers, mail- order sales and big discount stores(such as, E-Mart, Lotte Mart, Home plus, Shinsegye Department Store, etc.), Duty-free shop in the Airport.
During the 2nd South & North Summit Meeting held on October 2-4, 2007 this wine was selected for drinking the toast in dinner party. Our company had been designated as a prospective small & medium enterprise in the North Cholla Province in 2002, 2006, respectively, and also received an award by the director of Korea Food & Drug Administration on October 29, 2007.
Gochang Bokbunja Wine, using good quality of raw-material with yeast from fruit liquor, have been fermented under low temperature and being aged for more than 100 days. Through this process, we have tried with our utmost effort to provide our customers with high quality of wine which has a soft taste and delicate fragrance of rasp- berry.